Great Grilling Cookbook
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128
By:"Annette Yates"
"Cooking"
Published on 2003-05-06 by Wiley
Great Grilling Cookbook is the difinitive guide to hosting a glorious barbecue featuring traditional fare, such as sumptuous seared steaks through to the more exotic souvlaki and tabbouleh, drawing on influences as diverse as Creole, Tex ...
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Authentic traditional and modern barbecue recipes to fire your appetite! A rich mix of Creole, Mexican, Japanese, Greek, and Southern cooking influences. A comprehensive guide to all aspects of grilling, including hints on equipment and cooking methods.
This Book was ranked 38 by Google Books for keyword grilling cookbook.
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