Success In the Indian Eatery

Success In the Indian Eatery
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200
By:"Vincent Gabriel"
"Business & Economics"
Published on 2014-12-01 by eBookIt.com

... gravy Tawa Fry Beef Stirfried beef with capsicum, onions and tomatoes Black \u003cbr\u003e\nPepper Beef Beef cubes cooked in a \u003cb\u003eblack pepper sauce\u003c/b\u003e Chicken Dishes: \u003cbr\u003e\nHaleem Chicken pieces cooked with lentils and traditional spices Murgh Malai \u003cbr\u003e\nMakhani ...

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The author focusses on the delights of the food to be offered to the customer. \

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