The Best Damn Rib Cookbook
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By:"Bruce Creamer"
Published on by Lulu.com
\u003cb\u003eRibs\u003c/b\u003e. and. Hill. Country. \u003cb\u003eRibs\u003c/b\u003e. Ingredients: 2 cups Ketchup 2 tablespoons Honey \u003cbr\u003e\n2 tablespoons White Vinegar 2 tablespoons Soy sauce 1/4 teaspoon five spice \u003cbr\u003e\npowder -- (optional) 1 small Onion -- finely chopped 2 teaspoons Fresh ginger ...
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