HJ Heinz and HP Foods

HJ Heinz and HP Foods
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172
By:"Great Britain. Competition Commission"
"Business & Economics"
Published on 2006 by The Stationery Office

sauce and hot and spicy sauce; other strongly-flavoured, typically tomato-based, \u003cbr\u003e\nsalsas and relishes; and marinades. It supported this view by noting that the \u003cbr\u003e\nLECG econometric model indicated that \u003cb\u003ebarbecue sauce\u003c/b\u003e on its own did not ...

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The Commission's report examines the market impact of the acquisition by Heinz of HP Foods, both producers of food products including tomato ketchup and other sauces, baked beans and tinned pasta products. The report concludes that the merger is not expected to result in a substantial lessening of competition in the market for any of these products, in either the retail or food service sectors.

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