The Everything Barbecue Cookbook
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By:"Dale Irvin","Jennifer Jenkins"
"Cooking"
Published on 2000-03-01 by Everything Books
Over 100 Mouth-Watering Recipes for \u003cb\u003eGrilling\u003c/b\u003e Just About Anything Dale Irvin, \u003cbr\u003e\nJennifer Jenkins. Two Methods of \u003cb\u003eBarbecuing\u003c/b\u003e When \u003cb\u003ebarbecuing\u003c/b\u003e, you have two \u003cbr\u003e\nmethods to cook your food: direct heat and indirect heat. These are factors of how \u003cbr\u003e\nthe ...
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Includes: vital information on buying the right tools, fuels, wood, and charcoal; tips for cooking with sauces and marinades--store-bought and homemade; shopping instructions for buying the best cuts of meat for barbecuing; step-by-step cooking lessons to ensure a perfect barbecue every time.
This Book was ranked 23 by Google Books for keyword barbecuing cookbook.
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