Sirloin Stockade Slaughter

Sirloin Stockade Slaughter
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90
By:"Jean Stover"
"True Crime"
Published on 2010-02-01 by Strategic Book Publishing

Oklahoma City police and OSBI agents had already been to Indiana to compare \u003cbr\u003e\nthe \u003cb\u003eSirloin\u003c/b\u003e Stockade restaurant murders with those at the Burger Chef in \u003cbr\u003e\nSpeedway in November of 1978. Two years previously, on March 6, 1976 at the \u003cbr\u003e\nRoy ...

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On June 22, 1978, Melvin Lorenz, his wife, Linda, and son, Richard, were killed near Purcell, Oklahoma. Twenty-four days later, on July 16, six employees of a Sirloin Stockade Restaurant in southwest Oklahoma City were herded into a freezer and shot to death. Hundreds of law enforcement members worked for eight months to track down the killers. In October and November 1979, Roger Dale Stafford was convicted of first degree murder of nine people. However, he was not executed until 1995. This murder story coming from the heart of Oklahoma deserves to be told. It includes the behind-the-scenes perspective of law enforcement officers involved.

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