Ribs, Chops, Steaks, & Wings

Ribs, Chops, Steaks, & Wings
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132
By:"Ray Lampe"
"Cooking"
Published on 2012-06-15 by Chronicle Books

Here is a lip-smackin' love song to everyone's favorite cuts of meat with more than 40 easy-to-prepare recipes.

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Here is a lip-smackin' love song to everyone's favorite cuts of meat with more than 40 easy-to-prepare recipes. This cookbook covers it all: ribs that are fall-off-the-bone tender, juicy chops, steaks (from porterhouse to skirt to filet mignon and more), and wingssweet, spicy, tangy, and everything in between! \

This Book was ranked 4 by Google Books for keyword ribs.

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