Smoking Meat

Smoking Meat
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208
By:"Jeff Phillips"
"Cooking"
Published on 2012 by Whitecap Books Limited

Offers basic techniques for smoking all kinds of meat with an charcoal, gas or electric smoker, or even a simple charcoal or gas grill. Original.

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Offers basic techniques for smoking all kinds of meat with an charcoal, gas or electric smoker, or even a simple charcoal or gas grill. Original.

This Book was ranked 33 by Google Books for keyword barbecuing cookbook.

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